Hi, We Are
THE GRID
Introducing “The GRID Kitchen & Bar” by Grid Group Sdn Bhd, an inspiration of two engineers to venture into F&B, offering various concepts of International and local mouthwatering meals, delightful drinks, and unforgettable dining experiences. Dine at GRID with live music and sip on our fantastic cocktails from friendly bartenders.
We are looking for dynamic individuals with enthusiastic personalities and positive attitudes to join us as part of the GRID family.
Who We Are
- We operate our own kitchen and bar to meet our customers’ diverse needs.
- We cater to both active and passive
food and beverage requirements. We
specialize in organizing corporate
events and functions. - We offer catering services specifically
tailored for corporate clients. - We consistently maintain high
standards and a strong Google rating
within the food and beverage industry
WHAT WE PROVIDE
Breakfast
Lunch
Teatime
including tea, coffee, and a
selection of bites to keep
energy levels high and promote
productivity.
INDIAN SIMPLE BENTO
- Fragrant Rice
- Mix Vege
- Chili Chicken
- Fried egg
RM 15.90
- Fragrant Rice
- Fish Curry
- Stir Fried Spinach
- Fried snake gourd
RM 16.90
- Chicken Biryani
- Raita
- Boiled egg
- Acar
RM 23.90
- Fragrant Rice
- Mutton Dry Curry
- Stir Fried Cabbage
- Fried Long Beans
RM 24.90
- Minimum order is 20 box
- Only 1 choice can be selected if pax count below 50
MALAY SIMPLE BENTO
- Fragrant Rice
- Chicken with coconut milk
- Salted egg
- water spinach with shrimp paste
RM 15.90
- Fragrant Rice
- Asam Pedas Fish
- Stir Fried Spinach
- Fried egg
RM 16.90
- Tomato Rice
- Spicy Tomoto Chicken
- Cucumber Pickle
- Yellow Pineapple Pachrey
RM 20.90
- Kampung Fried Rice
- Pandan Chicken
- Stir Fried Cabbage
- Fried Long Beans
RM 22.90
- Minimum order is 20 box.
- Only 1 choice can be selected if pax count below 50
CHINESE SIMPLE BENTO
- Chinese Fried Rice
- Fried Egg onion
- Mix Vege
- Chicken sweet sour
RM 15.90
- Fragrant Rice
- Chili chicken
- Stir fried egg plant with minced chicken
- Fried egg with onion
RM 16.90
- Fragrant Rice
- Fried fish with beans paste
- Stir fried salad
- Seafood Fried Wanton
RM 23.90
- Fragrant Rice
- Herbal Chicken with old cucumber
- Siew pak choy
- Egg with taufu
RM 24.90
- Minimum order is 20 box.
- Only 1 choice can be selected if pax count below 50
WESTERN SIMPLE BENTO
- Alio –Olio Spaghetti
- Grilled Chicken
- Wedges
- Salad
RM 16.90
- Spaghetti sesame
- Smoked Duck
- Chicken roll
- Cheese Wedges
RM 19.90
- Fish and Chip
- Garden Salad
- French Fries
- Baked Broccoli
RM 20.90
- Butter Rice
- Chicken Chop
- Pan fried potatos
- Coleslaw
RM 24.90
- Minimum order is 20 box.
- Only 1 choice can be selected if pax count below 50
VEGETARIAN SIMPLE BENTO
- Fragrant Rice
- Tauhu sambal
- Dhall Curry
- Pumkin Stir Fry
RM 15.90
- Fragrant Rice
- Roasted sesame Spaghetti
- Fried Mushroom
- Potatoes Wedges
RM 17.90
- Vegetarian Fried Rice
- Fried Mushroom
- Mix vege
- Fried Cauliflower
RM 19.90
- Jeera Pulao Rice
- Bendi Masala
- Raita/Papadam
- Vege Curry
RM 24.90
- Minimum order is 20 box.
- Only 1 choice can be selected if pax count below 50
MORE INFORMATION
We proudly offer menus that are entirely free of pork and lard, catering to diverse dietary preferences and requirements.
All our cooking materials and supplies are sourced from Halal-certified providers, ensuring adherence to the highest standards of quality and compliance.
We carefully select the best suppliers in Malaysia to ensure the highest quality of food, guaranteeing exceptional taste and complete customer satisfaction.
WE PROVIDE EXCLUSIVE SERVICE
Budget-Friendly Solutions
- Concern
“We have Limited Budget for Events” - Our specialized chef department tailors the
menu to fit your budget ensuring value for
money.
Responsive customer service
Concern
Looking For Coperate Event Space?
- We offer versatile event spaces tailored for any corporate occasion, ensuring the perfect setting for your special event.
- We provide customized decorations and services based on your specific requests, making each event truly unique.
- Our venue can accommodate up to 120 guests per event, offering an intimate yet spacious environment for your gatherings.
Our Head Chef
Mr.Jeganath Palaniyandi
The Grid Kitchen & Bar’s Chief Chef and Operation Manager. He has over 20 years of culinary experience and specializes in Asian fusion and Western cuisine.
Google Rating & Customer Review
